Rava Idli
- Number of Servings: 3
Ingredients
1.5 cups sooji1.5 cups low fat yogurt2tsp salt1tsp baking powder1tsp baking soda
Makes 3.5 servings - 4 Idlis each serving
Mix all the ingredients and leave it covered for 30mins. Pour batter in idli plates and steam for 15mins. Serve with any chutney of choice.
Number of Servings: 3.5
Recipe submitted by SparkPeople user SPARK0111.
Mix all the ingredients and leave it covered for 30mins. Pour batter in idli plates and steam for 15mins. Serve with any chutney of choice.
Number of Servings: 3.5
Recipe submitted by SparkPeople user SPARK0111.
Nutritional Info Amount Per Serving
- Calories: 209.5
- Total Fat: 1.6 g
- Cholesterol: 6.3 mg
- Sodium: 1,762.2 mg
- Total Carbs: 7.4 g
- Dietary Fiber: 2.1 g
- Protein: 9.3 g
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