Rava Idli

Name: Rava Idli Recipe
Yield: 3
Ingredients: 1.5 cups sooji; 1.5 cups low fat yogurt; 2tsp salt; 1tsp baking powder; 1tsp baking soda

Number of Servings: 3

Ingredients

1.5 cups sooji1.5 cups low fat yogurt2tsp salt1tsp baking powder1tsp baking soda

Directions

Makes 3.5 servings - 4 Idlis each serving

Mix all the ingredients and leave it covered for 30mins. Pour batter in idli plates and steam for 15mins. Serve with any chutney of choice.

Number of Servings: 3.5

Recipe submitted by SparkPeople user SPARK0111.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 209.5
Total Fat: 1.6 g
Cholesterol: 6.3 mg
Sodium: 1,762.2 mg
Total Carbs: 7.4 g
Dietary Fiber: 2.1 g
Protein: 9.3 g

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