Banana Custard Pie

Name: Banana Custard Pie Recipe
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 1 gluten free digestive biscuit; 1/3 medium sized banana sliced; 100g provamel custard

Minutes to Prepare: 5

Number of Servings: 1

Ingredients

1 gluten free digestive biscuit1/3 medium sized banana, sliced100g provamel custard

Directions

Place the digestive biscuit at the base of the ramekin.

Spoon sliced bananas on top.

Pour over soya custard and enjoy.

Number of Servings: 1

Recipe submitted by SparkPeople user LUCYLAKE.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 171.6
Total Fat: 4.2 g
Cholesterol: 0.0 mg
Sodium: 64.3 mg
Total Carbs: 30.3 g
Dietary Fiber: 1.9 g
Protein: 3.9 g

More Recipes Like This

TIME45

CALS161

(282 ratings)

Cabbage Casserole

A great recipe that is easy to make.Submitted by: SPROUT

CALORIES 161.2 FAT 8.5 PROTEIN 13.4 CARBS 8.5 FIBER 1.8

TIME15

CALS260

(200 ratings)

Spinach-Feta Personal Pizza

Yum! Try this quick and easy thin-crust pizza.Submitted by:

CALORIES 259.7 FAT 8.5 PROTEIN 10.9 CARBS 34.8 FIBER 3.5

TIME15

CALS74

(305 ratings)

World's Best Spinach and Artichoke Dip

This slimmed down version of your favorite dip is easy to make--and it's light enough for you to load up on it! Submitted by: STEPFANIER

CALORIES 73.9 FAT 4.6 PROTEIN 3 CARBS 3.8 FIBER 0.9

TIME25

CALS199

(298 ratings)

Not Fried Rice

This is my alternative to fried rice which uses no oil!Submitted by: RYDIAEMERALD

CALORIES 199 FAT 3.1 PROTEIN 7.9 CARBS 35.3 FIBER 3

TIME20

CALS240

(209 ratings)

Whole Wheat Pasta with Sesame Peanut Sauce

This Asian-inspired pasta dish is so good and so quick to make and can be served hot or cold. Add some tofu for another healthy option.Submitted by: BCJL13

CALORIES 239.9 FAT 5.9 PROTEIN 9.4 CARBS 39.5 FIBER 7

Member Reviews