Chicken Caccitore
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
8 Chicken thighs skinless1.5 C of Spaghetti Sauce1 Cup of chopped tomato tidbits1 tsp oregano1 tsp salt1 tbsp olive oil1 tsp olive oil2 cloves Garlic1c chopped green pepper1c chopped red pepper1 medium onion choppedcrushed red peppers (optional)4 cups Homemade spiral pasta *from Market
Brown each chicken thigh and add to baking dish
Chop all vegetables and saute in 1 tsp of olive oil until tender
transfer into the baking dish
Add 1 jar of tomato sauce, and 1 can of tomato tidbits to vegetables
season with 1 tsp salt and pepper, add spices and mix
add chicken to sauce and bake in oven for 1 hr
serve over cooked pasta
Number of Servings: 4
Recipe submitted by SparkPeople user BOOGSBUDCHUB.
Chop all vegetables and saute in 1 tsp of olive oil until tender
transfer into the baking dish
Add 1 jar of tomato sauce, and 1 can of tomato tidbits to vegetables
season with 1 tsp salt and pepper, add spices and mix
add chicken to sauce and bake in oven for 1 hr
serve over cooked pasta
Number of Servings: 4
Recipe submitted by SparkPeople user BOOGSBUDCHUB.
Nutritional Info Amount Per Serving
- Calories: 472.3
- Total Fat: 8.5 g
- Cholesterol: 82.4 mg
- Sodium: 654.8 mg
- Total Carbs: 56.6 g
- Dietary Fiber: 6.3 g
- Protein: 42.3 g
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