pizza casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1# lean ground beef1 medium onion chopped1.5 tsp Italian seasoning1 can Campbell's traditional tomato sauce16 oz. whole wheat rotini1.5 cups mozzarella cheese35 pepperoni slices
Pre heat oven to 350 degrees f.
Cook the rotini
Brown the ground beef, onion and Italian seasoning in a large skillet.
Add tomato sauce and drained rotini. Cut 15 pepperoni slices into slivers and add. Pour into a 13x9" pan. Sprinkle the Mozzarella cheese over the top and top with the remaining pepperoni slices.
Cover the pan with foil loosely and bake for half and hour.
Number of Servings: 12
Recipe submitted by SparkPeople user GETDOWNGIRL.
Cook the rotini
Brown the ground beef, onion and Italian seasoning in a large skillet.
Add tomato sauce and drained rotini. Cut 15 pepperoni slices into slivers and add. Pour into a 13x9" pan. Sprinkle the Mozzarella cheese over the top and top with the remaining pepperoni slices.
Cover the pan with foil loosely and bake for half and hour.
Number of Servings: 12
Recipe submitted by SparkPeople user GETDOWNGIRL.
Nutritional Info Amount Per Serving
- Calories: 348.6
- Total Fat: 17.3 g
- Cholesterol: 55.5 mg
- Sodium: 593.2 mg
- Total Carbs: 33.2 g
- Dietary Fiber: 5.1 g
- Protein: 18.1 g