Tabouleh salad
- Minutes to Prepare:
- Number of Servings: 3
Ingredients
Directions
1 cup cooked bulghur wheat2 T olive oil1 cup chopped parsley3 tomatoes, chopped0.5 cup chopped scallions0.25 cup crumbled feta4 T lemon juice
Mix all the ingredients. Makes 3 1-cup servings
Number of Servings: 3
Recipe submitted by SparkPeople user JRZMOM1.
Number of Servings: 3
Recipe submitted by SparkPeople user JRZMOM1.
Nutritional Info Amount Per Serving
- Calories: 195.7
- Total Fat: 12.4 g
- Cholesterol: 10.0 mg
- Sodium: 182.7 mg
- Total Carbs: 18.7 g
- Dietary Fiber: 5.0 g
- Protein: 6.2 g
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