Whole-Wheat Crust Zucchini Pizza with Garlic and Fresh Basil

Name: Whole-Wheat Crust Zucchini Pizza with Garlic and Fresh Basil Recipe
Yield: 4
Ingredients: Sign In / RegisterAOL.Mail; You might also like: Slashfood ParentDish and MoreKitchendailyRecipesArticlesMainRecipesAmericanCakeChickenSpringEasyPastaQuickBrowse AllHow-ToCook MeatCook PoultryCook EggsCook SeafoodMake SoupCook VegetablesKitchen BasicsBrowse AllGet CookingCooking with KidsHealthy KitchenGrillingBaking and DessertThe BookshelfDon't Tell MamaKitchen FundamentalsKitchen KidsShake It UpHealthy ChefFamily ChefBrowse AllChefs & ExpertsCurtis StoneTyler FlorenceMarcus SamuelssonGail SimmonsMark BittmanBrowse AllDinner TonightHolidays & PartiesMy ToolsMy RecipesGrocery ListMy CouponsTalk to Us; Whole-Wheat Crust Zucchini Pizza with Garlic and Fresh Basil; Recipe Comments (0) X; Avg Rating 1; 0; 0; 0; 0; Sign In to Rate It; Prep Time:1 hr Total Time:2 hr 30 mins Be the first! Users Say:; Filed Under: Cheese Vegetable Italian Baking Healthy Vegetarian Dinner Lunch Main Dish Pizza; Provided By: Gail Simmons; Ingredients; Serves: Update; 1 1/2 cups whole wheat flour; 1 1/2 cups unbleached all-purpose flour plus more for kneading; Fine sea salt; 1 packet active dry yeast; 1 cup very warm water (100�-110�F); 1/2 teaspoon sugar; 1/4 cup extra-virgin olive oil plus more for grill and drizzling; 2 medium zucchini; Coarse sea salt; 1 (28-ounce) can whole tomatoes in juice juices drained; 5 ounces fresh mozzarella; 1 small red onion; 2 large garlic cloves; A large handful of fresh basil leaves; Chili pepper flakes (optional)

Number of Servings: 4

Ingredients

Sign In / RegisterAOL.MailYou might also like: Slashfood, ParentDish and MoreKitchendailyRecipesArticlesMainRecipesAmericanCakeChickenSpringEasyPastaQuickBrowse AllHow-ToCook MeatCook PoultryCook EggsCook SeafoodMake SoupCook VegetablesKitchen BasicsBrowse AllGet CookingCooking with KidsHealthy KitchenGrillingBaking and DessertThe BookshelfDon't Tell MamaKitchen FundamentalsKitchen KidsShake It UpHealthy ChefFamily ChefBrowse AllChefs & ExpertsCurtis StoneTyler FlorenceMarcus SamuelssonGail SimmonsMark BittmanBrowse AllDinner TonightHolidays & PartiesMy ToolsMy RecipesGrocery ListMy CouponsTalk to Us Whole-Wheat Crust Zucchini Pizza with Garlic and Fresh BasilRecipe Comments (0) X Avg Rating 1 0 0 0 0 Sign In to Rate It Prep Time:1 hr Total Time:2 hr 30 mins Be the first! Users Say:Filed Under: Cheese, Vegetable, Italian, Baking, Healthy, Vegetarian, Dinner, Lunch, Main Dish, Pizza Provided By: Gail Simmons IngredientsServes: Update1 1/2 cups whole wheat flour 1 1/2 cups unbleached all-purpose flour plus more for kneading Fine sea salt 1 packet active dry yeast 1 cup very warm water (100�-110�F) 1/2 teaspoon sugar 1/4 cup extra-virgin olive oil plus more for grill and drizzling 2 medium zucchini Coarse sea salt 1 (28-ounce) can whole tomatoes in juice, juices drained 5 ounces fresh mozzarella 1 small red onion 2 large garlic cloves A large handful of fresh basil leaves Chili pepper flakes (optional)

Directions

Number of Servings: 4

Recipe submitted by SparkPeople user LDILLON23.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 471.3
Total Fat: 7.1 g
Cholesterol: 24.3 mg
Sodium: 264.0 mg
Total Carbs: 74.2 g
Dietary Fiber: 8.7 g
Protein: 20.4 g

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