Blueberry muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
2 cp whole wheat flour1/2 cp splenda3 tsp baking powder1/2 tsp salt1 cp frozen or fresh blueberries1 egg, beaten3/4 cp skim milk1/3 cp unsweetend applesauce
preheat oven to 400, grease muffins tins with cooking spray, or paper line.
mix splenda, flour and baking powder tog, add in blueberries mix gently.
In small bowl ,beat egg, add in milk and applesauce, mix tog.
add to dry ing. bake for 18 to 22 minutes.
makes 12 muffins
Number of Servings: 1
Recipe submitted by SparkPeople user BARB1020.
mix splenda, flour and baking powder tog, add in blueberries mix gently.
In small bowl ,beat egg, add in milk and applesauce, mix tog.
add to dry ing. bake for 18 to 22 minutes.
makes 12 muffins
Number of Servings: 1
Recipe submitted by SparkPeople user BARB1020.
Nutritional Info Amount Per Serving
- Calories: 79.1
- Total Fat: 1.0 g
- Cholesterol: 0.0 mg
- Sodium: 1.6 mg
- Total Carbs: 18.9 g
- Dietary Fiber: 4.2 g
- Protein: 0.7 g
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