Chocolate Banana Protein Muffins

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  • Number of Servings: 8
Ingredients
1/2 Cup of Whole Wheat Flour1/2 Cup of Oat Bran2 Ripe Bananas1/2 cup of Apple Sauce3 TBSP Chocolate Morsels4 scoops of Chocolate Biggest Loser Protein Powder1/3 cup of Egg Whites6 Packets of Splenda1.5 TSP Baking Powder.5 TSP Baking Soda
Directions
Mix all ingredients and bake for 20-25 min. at 350 degrees

Number of Servings: 8

Recipe submitted by SparkPeople user THATSNOTFAB.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 137.9
  • Total Fat: 1.1 g
  • Cholesterol: 10.0 mg
  • Sodium: 47.5 mg
  • Total Carbs: 20.2 g
  • Dietary Fiber: 5.4 g
  • Protein: 6.3 g

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