Bakso meatball (individual)

(1)
  • Number of Servings: 40
Ingredients
saltegggarlicgingeraniseedwhite cumincoriander powderminced beefwhite peppercornstarch
Directions
Mix all ingredients and leave to marinate.
Shape into balls, about 13 grams each (1 tbsp)
Boil to cook.

Makes approx 40 meatballs

Number of Servings: 40

Recipe submitted by SparkPeople user SARAANIS.

Servings Per Recipe: 40
Nutritional Info Amount Per Serving
  • Calories: 25.5
  • Total Fat: 0.6 g
  • Cholesterol: 11.8 mg
  • Sodium: 66.4 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 3.0 g

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