Cream of Mushroom, Broccoli & Leek Soup

  • Number of Servings: 2
Ingredients
Heavy Whipping Cream, 0.5 cup, fluid*1 Cup Raw Milk, 4 serving*Whey, sweet, fluid, 2 cupBeef broth, bouillon, consomme, 2 cupMushrooms, fresh, 3 cup, wholeLeeks, 1 leekBroccoli, fresh, 1 stalkOlive Oil, 1 tbspGarlic, 3 cloveThyme, ground, 1 tsp
Directions


Number of Servings: 2

Recipe submitted by SparkPeople user DECEMBERRAINE.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 626.3
  • Total Fat: 28.3 g
  • Cholesterol: 79.8 mg
  • Sodium: 1,715.5 mg
  • Total Carbs: 66.3 g
  • Dietary Fiber: 5.1 g
  • Protein: 34.0 g

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