Salmon Sandwich Spread

(1)
  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
2-5 oz. cans chicken of the sea salmon (drained)1 tbls honey dijon mustard1/4 cup sweet relish
Directions
Makes 4 servings (approx 1/4 cup each)

Mix all ingredients together, serve on favorite bread

Number of Servings: 4

Recipe submitted by SparkPeople user KSFULLER50.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 102.5
  • Total Fat: 6.0 g
  • Cholesterol: 24.0 mg
  • Sodium: 410.0 mg
  • Total Carbs: 1.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 10.0 g

Member Reviews
  • BERRY4
    Added shredded carrot & zucchini, plus chopped onion & celery. Skipped the mustard & used light cream cheese w/ a bit of mayo. - 11/18/10