abs diet wafflewich

(2)
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 whole wheat wafflehandful of fresh blueberriessmooth peanut butter, reduced fat
Directions
makes 1 serving
toast 1 whole wheat waffle in toaster
spread peanut butter on waffle
place blueberries on top of peanut butter
fold in half and enjoy

Number of Servings: 1

Recipe submitted by SparkPeople user BABYMONROE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 264.9
  • Total Fat: 13.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 465.3 mg
  • Total Carbs: 30.1 g
  • Dietary Fiber: 2.5 g
  • Protein: 10.2 g

Member Reviews
  • WILDLEGOS
    I eat this for breakfast 2-3 times a week! It's filling, satisfying, and delicious. I use regular creamy peanut butter and frozen mixed berries. - 1/23/09
  • JEN911
    Yummy!! Perfect way to start my day. - 7/23/09