Yummy Crock Pot Chicken Dinner
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 1/2 lbs of chicken1 can pinto beans (Drain)1 can kidney beans (drain)1 can of corn1 jar of salsa
Cut chicken into small bites and place in crock pot.
Add remainder ingredients and cook for 4 hours on high or 8 hours on low., Serve over rice if you wish.
Number of Servings: 4
Recipe submitted by SparkPeople user GAYLYNNE1.
Add remainder ingredients and cook for 4 hours on high or 8 hours on low., Serve over rice if you wish.
Number of Servings: 4
Recipe submitted by SparkPeople user GAYLYNNE1.
Nutritional Info Amount Per Serving
- Calories: 423.9
- Total Fat: 2.2 g
- Cholesterol: 15.4 mg
- Sodium: 686.0 mg
- Total Carbs: 76.3 g
- Dietary Fiber: 20.7 g
- Protein: 26.4 g
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