Shortcake

Name: Shortcake Recipe
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 24
Ingredients: 4 c flour; 4 t baking powder (rounded); 1 1/2 t salt; 3/4 c suar; 11/3 c butter (no substitutes); 2 c milk

Minutes to Prepare: 5
Minutes to Cook: 25

Number of Servings: 24

Ingredients

4 c flour4 t baking powder (rounded)1 1/2 t salt3/4 c suar11/3 c butter (no substitutes)2 c milk

Directions

Mix dry ingredients. Cut in butter (I use a cheese grater). Add milk. It will be very thick. Spoon into greased jelly roll pan (10 x 15). Bake at 350 for 25 minutes.

Number of Servings: 24

Recipe submitted by SparkPeople user TAMMYKETELHUT.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 190.6
Total Fat: 10.4 g
Cholesterol: 28.1 mg
Sodium: 308.0 mg
Total Carbs: 22.1 g
Dietary Fiber: 0.7 g
Protein: 2.8 g

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