Baked Spaghetti
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Number of Servings: 12
Recipe submitted by SparkPeople user SCOOTAH62.
* Ground beef, lean, 16 oz (remove) * Pasta, cooked, 16 oz (remove) * Bacon, 6 medium slices, cooked (raw product (remove) * Garlic, 2 cloves (remove) * Onions, raw, 1 cup, chopped (remove) * Canned Tomatoes, 2 can (remove) * *Diced tomatoes & Green Chillis Rotel, 10oz can 2.5 serv in can, 2.5 serving (remove) * *Italian Seasoning, 2 tsp (remove) * Mozzarella Cheese, part skim milk, 16 oz (remove) * Cream of Mushroom Soup, 1 can (10.75 oz) (remove) * Water, tap, 4 fl oz (remove) * Parmesan Cheese, grated, .25 cup (remove)
Number of Servings: 12
Recipe submitted by SparkPeople user SCOOTAH62.
Nutritional Info Amount Per Serving
- Calories: 393.2
- Total Fat: 17.9 g
- Cholesterol: 67.0 mg
- Sodium: 604.5 mg
- Total Carbs: 34.2 g
- Dietary Fiber: 1.4 g
- Protein: 23.2 g
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