Whole Wheat Cranberry Muffin
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Ingredients:Cranberries, 1.5 cup, chopped Granulated Sugar, .25 cupEgg, fresh, 1 large *Milk, 2%, 1 cup *Canola Oil, .25 cup *Flour, white, 1 cup*Wheat flour, white, all-purpose, unenriched, 1 cupBaking Powder, 2 tspSalt, 0.5 tsp
Mix and bake at 350
Number of Servings: 12
Recipe submitted by SparkPeople user PTIPTON.
Number of Servings: 12
Recipe submitted by SparkPeople user PTIPTON.
Nutritional Info Amount Per Serving
- Calories: 149.5
- Total Fat: 5.4 g
- Cholesterol: 18.6 mg
- Sodium: 191.4 mg
- Total Carbs: 22.2 g
- Dietary Fiber: 1.2 g
- Protein: 3.3 g