Crockpot Twice Cooked Boneless BBQ Ribs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1.5 pounds boneless beef ribsEnough water to cover1 cup BBQ sauce1 clove chopped garlic1/3 cup brown sugar1 Tablespoon ketchup
Put ribs in the crockpot on low with enough water to cover. Add 3 T of BBQ sauce, the garlic, brown sugar and ketchup. Cook on low about 5 hours until done. Throw on the grill or in the oven in a pan and add more sauce until hot or to crisp them up (on grill).
Makes about 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user MUPPETTHEPUPPET.
Makes about 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user MUPPETTHEPUPPET.
Nutritional Info Amount Per Serving
- Calories: 248.0
- Total Fat: 8.7 g
- Cholesterol: 66.9 mg
- Sodium: 450.0 mg
- Total Carbs: 22.3 g
- Dietary Fiber: 0.5 g
- Protein: 23.3 g
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