Pasta with Crab and Carrots

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Penne pasta, carrots, imitation crab, butter
Directions
Boil penne pasta until desired tenderness. Boil carrots until desired tenderness. Mix all ingredients in pot. All done!

Number of Servings: 4

Recipe submitted by SparkPeople user MANDA624.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 269.1
  • Total Fat: 3.6 g
  • Cholesterol: 7.6 mg
  • Sodium: 43.1 mg
  • Total Carbs: 46.5 g
  • Dietary Fiber: 1.2 g
  • Protein: 11.0 g

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