Spicy Tortilla Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 (14.5 oz) can Fire-Roasted Medium Salsa1 (7 3/4 oz) can Tomato Sauce7 Corn Tortillas1 (16 oz) Refried Beans-mexican style if possible1 C shredded fiesta cheese2 C chicken - cooked and shreddedLettuce and olives optional (not included in calorie/carb count)
1. Preheat oven to 375 and spray a 8-inch square baking dish with nonstick cooking spray
2. Combine salsa and tomato sauce in a small bowl. Place 3 tortillas on the bottom of the prepared dish (tear to fit evenly)
3. Top with beans, 1/3 sauce and 1/3 cheese. Place 2 more tortillas on top - top with chicken, 1/3 sauce and 1/3 cheese.
4. Top with remaining tortillas and the remaining ingredients.
5. Bake for 30 minutes. Serve with lettuce and olives if you like.
Tasty!
Number of Servings: 6
Recipe submitted by SparkPeople user MICHCAT17.
2. Combine salsa and tomato sauce in a small bowl. Place 3 tortillas on the bottom of the prepared dish (tear to fit evenly)
3. Top with beans, 1/3 sauce and 1/3 cheese. Place 2 more tortillas on top - top with chicken, 1/3 sauce and 1/3 cheese.
4. Top with remaining tortillas and the remaining ingredients.
5. Bake for 30 minutes. Serve with lettuce and olives if you like.
Tasty!
Number of Servings: 6
Recipe submitted by SparkPeople user MICHCAT17.
Nutritional Info Amount Per Serving
- Calories: 315.1
- Total Fat: 8.4 g
- Cholesterol: 60.5 mg
- Sodium: 1,084.6 mg
- Total Carbs: 30.3 g
- Dietary Fiber: 6.3 g
- Protein: 28.0 g
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