Lemon sorbet

Name: Lemon sorbet Recipe
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 5
Ingredients: Granulated Sugar 1 cup; Lemon Juice 1.4 cup; Water tap 2.4 cup (8 fl oz)

Minutes to Prepare: 10
Minutes to Cook: 60

Number of Servings: 5

Ingredients

Granulated Sugar, 1 cup Lemon Juice, 1.4 cup Water, tap, 2.4 cup (8 fl oz)

Directions

In a pan, heat the water and sugar until sugar disolves. Chill. Add lemon juice and put into ice cream machine to churn for 1 hour. Enjoy!

Number of Servings: 5

Recipe submitted by SparkPeople user RALU21.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 171.9
Total Fat: 0.0 g
Cholesterol: 0.0 mg
Sodium: 3.0 mg
Total Carbs: 45.9 g
Dietary Fiber: 0.3 g
Protein: 0.3 g

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