Tofu Cottage Cheese

  • Minutes to Prepare:
  • Number of Servings: 5
Ingredients
1 Block of Extra Firm Tofu1 tsp Olive Oil1 to 2 Tbsp Cider Vinegar or Lemon or combination2 Tbsp Dill Weed1.5 Tbsp Tamari1.5 Tbsp Nutritional YeastSalt to taste
Directions
Mash the tofu. Add ingredients and chill.

Number of Servings: 5

Recipe submitted by SparkPeople user ROMALLY13.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 103.4
  • Total Fat: 5.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 546.7 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 1.2 g
  • Protein: 11.5 g

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