plain fried rice (1cup)

  • Number of Servings: 1
Ingredients
RiceGarlicOilSoy sauce
Directions
Saute garlic
Add rice and soy sauce

Number of Servings: 1

Recipe submitted by SparkPeople user SARAANIS.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 288.9
  • Total Fat: 4.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 299.3 mg
  • Total Carbs: 54.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 5.0 g

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