Low fat Oatmeal Choc Chip Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 72
Ingredients
Directions
1.5 cups whole wheat flour1 tsp baking soda1 tsp salt4 cups quick cooking oats1 cup light butter1/2 cup splenda brown sugar blend1 cup splenda1/2 cup egg substitute1 tsp vanilla extract1 cup semisweet choc chips
Blend butter & sugars until creamy, add egg & vanilla blend. Add dry ingredients except oatmeal & choc chips. Once dry ingred are mixed well hand stir in oatmeal & choc chips. Drop by teaspoons on ungreased cookie sheet, bake 8-9 minutes.
Number of Servings: 72
Recipe submitted by SparkPeople user OH2BE130.
Number of Servings: 72
Recipe submitted by SparkPeople user OH2BE130.
Nutritional Info Amount Per Serving
- Calories: 44.7
- Total Fat: 2.0 g
- Cholesterol: 4.4 mg
- Sodium: 60.3 mg
- Total Carbs: 6.2 g
- Dietary Fiber: 0.6 g
- Protein: 0.9 g
Member Reviews
-
T42T4ME
GREAT cookies!THANKS! I did want to ask, what brand of choc chips did you use? I recalculated calories based on ingrediant brands I used (to calculate WW points)-all the ss choc chips I looked at had 840 cal per cup-yours calculates out at 576..I just want to get as much bang for my (pts) as I can! - 10/8/09