Apricot Almond & Ricotta Toast

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
2 Slices of Whole Wheat Toast2 TBSP of Part Skim Ricotta Cheese1 Tsp Apricot Preserves1.5 Tsp Slices Almonds
Directions
Makes 1 Serving

Number of Servings: 1

Recipe submitted by SparkPeople user MYLILSOPAPILLA.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 339.7
  • Total Fat: 10.8 g
  • Cholesterol: 8.8 mg
  • Sodium: 355.7 mg
  • Total Carbs: 51.9 g
  • Dietary Fiber: 6.5 g
  • Protein: 12.5 g

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