Teriyaki Steak

Name: Teriyaki Steak Recipe
Yield: 7
Ingredients: Teriyaki Sauce (1 tbsp) 6 packet (remove); Garlic 1 clove (remove); Pepper black 1 tsp (remove); Brown Sugar .125 cup packed (remove); *beef cubed steak 29.92 oz (remove)

Number of Servings: 7

Ingredients

Teriyaki Sauce (1 tbsp), 6 packet (remove)Garlic, 1 clove (remove)Pepper, black, 1 tsp (remove)Brown Sugar, .125 cup, packed (remove)*beef cubed steak, 29.92 oz (remove)

Directions

Number of Servings: 7.48

Recipe submitted by SparkPeople user ZUKKIZ68.

Servings Per Recipe: 7

Nutritional Info Amount Per Serving

Calories: 214.7
Total Fat: 9.3 g
Cholesterol: 66.7 mg
Sodium: 628.5 mg
Total Carbs: 10.3 g
Dietary Fiber: 0.1 g
Protein: 27.5 g

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