Creamy Salsa chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
4 boneless/skinless chicken breast halves1/2 package reduced sodium taco seasoning1 jar of salsa1/2 cup reduced fat sour cream
Toss chicken breasts in taco seasoning then place them in a baking dish. Pour salsa over chicken then bake at 350 for about 30 minutes.
Remove chicken from salsa and stir in sour cream. Replace chicken spooning the creamy sauce over the breasts.
Serve with black beans and sliced avocados.
Number of Servings: 4
Recipe submitted by SparkPeople user MRSVANDERMEID.
Remove chicken from salsa and stir in sour cream. Replace chicken spooning the creamy sauce over the breasts.
Serve with black beans and sliced avocados.
Number of Servings: 4
Recipe submitted by SparkPeople user MRSVANDERMEID.
Nutritional Info Amount Per Serving
- Calories: 226.3
- Total Fat: 7.5 g
- Cholesterol: 81.1 mg
- Sodium: 631.9 mg
- Total Carbs: 9.2 g
- Dietary Fiber: 2.0 g
- Protein: 28.2 g
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