Hi-Cal Tuna Casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
2 cans water-packed tuna1 box Kraft Dinner (or generic mac & cheese)1 cup mayonnaise1 can cream soup - mushroom, chicken, celery, broccoli etc.1 cup shredded cheese - cheddar, jack, mozzarella, swiss etc.
Directions
Mix everything together (except for the cheese) in a pyrex baking dish.

Sprinkle cheese on top, then bake at 350 for about 30 minutes or until bubbly and golden.

Makes 4 servings at about 1000 calories each.

Number of Servings: 4

Recipe submitted by SparkPeople user A1BIGDADDY.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 1,044.1
  • Total Fat: 73.5 g
  • Cholesterol: 84.6 mg
  • Sodium: 1,935.9 mg
  • Total Carbs: 53.0 g
  • Dietary Fiber: 1.5 g
  • Protein: 38.7 g

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