Tuna Salad

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
5 oz can tuna, in water, drained1/4 cup chopped onion2 sweet pickles chopped1 hard boiled egg chopped2 Tbsp light dressing - Miracle Whip
Directions
Drain the tuna and place in a small bowl. Chop the onion, eggs, and pickles and add to the tuna. Mix with salad dressing. Makes 2 servings.
Mixture can be placed in a salad or made into a sandwich.

Number of Servings: 2

Recipe submitted by SparkPeople user DJLUKICH.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 177.8
  • Total Fat: 4.8 g
  • Cholesterol: 131.5 mg
  • Sodium: 637.3 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 0.6 g
  • Protein: 21.6 g

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