Coconut Rice w/Mandarin Oranges
- Number of Servings: 4
Ingredients
1 cup Jasmine Rice3/4 cup Light Coconut Milk3/4 cup Water1/2 cup Mandarin Oranges1/3 cup toasted coconut
Rinse rice with warm water until water is clear. Add 3/4 cup water and 3/4 cup of coconut milk to medium saucepan.
Cook 15-20 minutes
Once rice is finished, add the 1/2 cup of mandarin oranges, shredded coconut.
Serving Size: 1 cup
Number of Servings: 4
Recipe submitted by SparkPeople user TREYSMAMA.
Cook 15-20 minutes
Once rice is finished, add the 1/2 cup of mandarin oranges, shredded coconut.
Serving Size: 1 cup
Number of Servings: 4
Recipe submitted by SparkPeople user TREYSMAMA.
Nutritional Info Amount Per Serving
- Calories: 237.1
- Total Fat: 4.4 g
- Cholesterol: 0.0 mg
- Sodium: 26.2 mg
- Total Carbs: 45.9 g
- Dietary Fiber: 0.3 g
- Protein: 0.8 g
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