Doctored Spaghetti Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 24 oz. jar Barilla Roasted Garlic Spaghetti Sauce1 medium diced onion1 shredded carrot3 links sliced lean Italian Turkey Sausage3 medium Julienne Cut Zuchinni1 medium Julliene Cut Bell Pepper2T tomatoe passteGarlic and Red Pepper Powder to TasteFresh or Dried Basil Leaves to TasteItalian Herbs to Taste
Saute Onions and carrots in olive oil till tender
Add Spaghetti Sauce, Sliced Sausage, Zuchinni and Bell Pepper, garlic and Red Pepper powder and simmer for 45 minutes
If sauce is waterry thicken with 2T tomatoe paste
Add Fresh or Dried Basil Leaves, Italian Herbs and simmer for 15 more minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user 4TUNE8.
Add Spaghetti Sauce, Sliced Sausage, Zuchinni and Bell Pepper, garlic and Red Pepper powder and simmer for 45 minutes
If sauce is waterry thicken with 2T tomatoe paste
Add Fresh or Dried Basil Leaves, Italian Herbs and simmer for 15 more minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user 4TUNE8.
Nutritional Info Amount Per Serving
- Calories: 163.7
- Total Fat: 7.0 g
- Cholesterol: 35.0 mg
- Sodium: 721.6 mg
- Total Carbs: 14.8 g
- Dietary Fiber: 2.5 g
- Protein: 10.8 g
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