Grilled Chicken Fiesta Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
4 small boneless skinless chicken breast halves (1 lb.)1 bag (10 oz.) torn mixed salad greens1 can (7 oz.) corn, drained1 cup canned black beans, rinsed1/2 cup KRAFT 2% Milk Shredded Cheddar Cheese1/2 cup KRAFT Light Ranch Dressing
Directions
GRILL chicken according to your liking

TOSS greens with corn and beans in large bowl.

TOP with chicken; sprinkle with cheese. Drizzle with dressing just before serving.

Number of Servings: 1

Recipe submitted by SparkPeople user ASHLEYWELLING.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,167.7
  • Total Fat: 26.0 g
  • Cholesterol: 322.3 mg
  • Sodium: 1,914.0 mg
  • Total Carbs: 87.6 g
  • Dietary Fiber: 17.3 g
  • Protein: 137.8 g

Member Reviews