grilled chicken wrap
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 lb. boneless, skinless chicken breast2 tsp extra virgin olive oil1 tomato, chopped3 Tbsp. Kraft Zesty Italian Dressing Fat Free1 Cup Kraft Mexican Style Shredded Cheese Reduced Fat2 tsp chili powder4 flour tortillas
Preheat grill to medium heat. Brush chicken with olive oil. Grill 6-8 minutes on eac side or until cooked through. Remove from grill; let stand 5 minutes before cutting into strips. Place in medium bowl.
Add cheese, tomatoes, dressing and chili powder; mix lightly. Spoon evenly down center of tortillas. Fold in opposite sides of trotillas; roll up burrito-style.
Grill wraps, seam sides down, 8-9 minutes or until golden brown, turning after 5 minutes.
Makes 4 servings. 1 wrap each.
Number of Servings: 4
Recipe submitted by SparkPeople user ERINLOCKLEAR.
Add cheese, tomatoes, dressing and chili powder; mix lightly. Spoon evenly down center of tortillas. Fold in opposite sides of trotillas; roll up burrito-style.
Grill wraps, seam sides down, 8-9 minutes or until golden brown, turning after 5 minutes.
Makes 4 servings. 1 wrap each.
Number of Servings: 4
Recipe submitted by SparkPeople user ERINLOCKLEAR.
Nutritional Info Amount Per Serving
- Calories: 294.6
- Total Fat: 8.1 g
- Cholesterol: 72.0 mg
- Sodium: 644.9 mg
- Total Carbs: 16.7 g
- Dietary Fiber: 8.0 g
- Protein: 36.8 g
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