homemade salsa

Name: homemade salsa Recipe
Yield: 8
Ingredients: 5 roma tomatoes; 2 cloves garlic; 1/2 cup onion; 3 sprigs cilantro leaves (or to taste); 1/4 lime (squeeze out juice); 1/4 lemon (squeeze out juice)

Number of Servings: 8

Ingredients

5 roma tomatoes2 cloves garlic1/2 cup onion3 sprigs cilantro leaves (or to taste)1/4 lime (squeeze out juice)1/4 lemon (squeeze out juice)

Directions

blend together in a blender or food processor til chunky or desired consistency. Makes approximately 8 servings (1/3 cup each).

Number of Servings: 8

Recipe submitted by SparkPeople user LUVINTHESON.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 12.3
Total Fat: 0.1 g
Cholesterol: 0.0 mg
Sodium: 3.8 mg
Total Carbs: 3.1 g
Dietary Fiber: 0.6 g
Protein: 0.5 g

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