Fajita Pasta Mix

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Whole Wheat Pasta3 bell peppers (1 green, 1 yellow, 1 red)Fajita Seasoning MixYellow onionSalsaWater
Directions
Serves 4 - 6 people

Slice peppers and chop onion. Cook pasta. saute peppers and onion till just about tender. Add in seasoning mix water and salsa. Bring to simmer. Toss with drained pasta. For added protein add some cooked chicken strips. For more heat adjust the type of salsa you use! So good ands great leftovers

Number of Servings: 4

Recipe submitted by SparkPeople user _JERSEYGIRL_.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 431.0
  • Total Fat: 4.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 423.8 mg
  • Total Carbs: 98.7 g
  • Dietary Fiber: 14.3 g
  • Protein: 14.5 g

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