Italian Tuna Casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
see Food Network website, Rachel Ray
Directions


Number of Servings: 12

Recipe submitted by SparkPeople user KETHRYN7.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 282.1
  • Total Fat: 7.5 g
  • Cholesterol: 21.0 mg
  • Sodium: 349.5 mg
  • Total Carbs: 32.2 g
  • Dietary Fiber: 3.5 g
  • Protein: 19.7 g

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