Blueberry Kiwi Fruit Pops

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
7 kiwi fruits, skins removed1/2 cup blueberries2 tablespoons apple juice2 tablespoons agave nectar1 teaspoon grated fresh ginger root3 drops each naturally derived red and blue food coloring
Directions
Blend all ingredients until smooth. Pour into four Popsicle molds and freeze.

Number of Servings: 4

Recipe submitted by SparkPeople user LADYHEATHER10.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 125.4
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 8.0 mg
  • Total Carbs: 30.9 g
  • Dietary Fiber: 5.0 g
  • Protein: 1.5 g

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