low fat vegetarian salad dressing

  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
low fat mayonnaise, I used Smart Balance use anySilk plain Soy milks, you could use anycocktail or seafood sauce for tang use other seasonings as you desire
Directions
put ingredients in bowland whip, makes about 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user KOKOEK9.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 79.1
  • Total Fat: 6.2 g
  • Cholesterol: 6.7 mg
  • Sodium: 159.2 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.4 g

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