Beef Gravy, cornstarch
- Number of Servings: 6
Ingredients
Directions
Just water, beef base, and cornstarch.
Heat the water and bouillon to near boiling. Mix the cornstarch with a little cold water and then add to the bouillon mix. Heat to boiling, stirring constantly. Voila!
Number of Servings: 6
Recipe submitted by SparkPeople user KIMMEE5.
Number of Servings: 6
Recipe submitted by SparkPeople user KIMMEE5.
Nutritional Info Amount Per Serving
- Calories: 25.0
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 681.6 mg
- Total Carbs: 4.5 g
- Dietary Fiber: 0.0 g
- Protein: 1.0 g
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