Buttermilk Cornmeal Muffins

Name: Buttermilk Cornmeal Muffins Recipe
Prep time: PTM
Cook time: PTM
Total time: PTM
Yield: 12
Ingredients: 1 cup cornmeal; 1.5 cups lowfat buttermilk; 1.25 cups all purpose flour; 1.5 tsp. baking powder; 1 tsp baking soda; 1 tsp salt; .5 cup sugar; 1 large egg; .3 cup melted butter cooled

(8)

Number of Servings: 12

Ingredients

1 cup cornmeal1.5 cups lowfat buttermilk1.25 cups all purpose flour1.5 tsp. baking powder1 tsp baking soda1 tsp salt.5 cup sugar1 large egg.3 cup melted butter, cooled

Directions

Preheat oven to 400
Line or greas 12 cup muffin tin

1. Combine cornmeal and buttermilk in a bowl and set aside

2. In another bowl combine remaining dry ingredients

3. In a separate bowl whisk egg and butter. Add cornmeal mixture and stir well. Add this to dry ingredients and stir until just blended. DO NOT OVERMIX

4. Spoon batter into prepared muffin tin filling each cup 2/3 full.

5. Bake in preheated oven 15 minutes

Number of Servings: 12

Recipe submitted by SparkPeople user KATYDID!.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 179.8
Total Fat: 6.7 g
Cholesterol: 32.9 mg
Sodium: 431.9 mg
Total Carbs: 26.8 g
Dietary Fiber: 1.1 g
Protein: 3.7 g

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Member Reviews

PATRICIAANN46
Delicious............... - 11/12/20
ROELRERO
Ummmm Ummmmm Good! Made this recipe to finish up a container of buttermilk I bought for another recipe. The buttermilk really helps the overall moisture of the muffin. I eat them with grape jelly. - 3/18/12
CD8893061
Excellent muffins This is a keeper - 2/24/11
ELFGODDESS
I thought the muffins seemed dense and not very corn-like. I definitely prefer the Jiffy box mix. And when they are 2 for a dollar, they are even harder to beat. We still ate them, just not our favorite! - 1/27/09
W82GOWHEE
Delicious, quick and easy. Thanks Katydid! - 9/22/08
TIMEISNOW!
My husband said to throw out any other cornbread muffin recipes I have. This is the only one we need. it makes big, tasty muffins. - 6/19/08
SCHOKOLADE
Wonderful! They're great as a side to a meal or even just by themselves for breakfast. (Warmed up in the microwave is even better.) :-) Thanks for the recipe! I'll definitely be making these again. - 3/6/08
CIARAMEI
Fluffy, milky, old fashioned cornmeal muffins. Just like Mom's with fewer calories. Thanks for these! They made my day. - 2/6/08