Tuma

  • Number of Servings: 8
Ingredients
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Directions


Number of Servings: 8

Recipe submitted by SparkPeople user BOEPPLE.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 62.6
  • Total Fat: 2.1 g
  • Cholesterol: 11.8 mg
  • Sodium: 88.1 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 10.5 g

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