Strawberry Banana Greek Yogurt

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Oikos Organic Greek Yogurt, Plain, 16 oz Strawberries, fresh, 1 cup, halvesBanana, fresh, 1 medium (7" to 7-7/8" long) Vanilla Extract, 1 tbsp
Directions
Makes four (4) servings; each serving is 4 ounces.

Clean and slice strawberries
Peel and slice banana
Add all ingredients to a food processor, blender, or mixing bowl.
Mix until well blended.
Place into refrigerator for at least 15 minutes.

*** Feel free to transfer the mixture into smaller containers for a quick and easy snack/dessert.

Number of Servings: 4

Recipe submitted by SparkPeople user SHE_SMILES.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 97.9
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 40.9 mg
  • Total Carbs: 13.9 g
  • Dietary Fiber: 1.6 g
  • Protein: 10.5 g

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