Teryaki sauce

Name: Teryaki sauce Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6
Ingredients: 3 tblsp sesame oil; 1/4 cup tamari soy sauce; 1/3 cup real maple syrup; 2 tbsp grated ginger; 2 grated garlic cloves; 1 cup water; 2 tsp black pepper; 1 cup water; 2 tbsp corn starch; 2 chicken breasts cut up steamed

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 6

Ingredients

3 tblsp sesame oil1/4 cup tamari soy sauce1/3 cup real maple syrup2 tbsp grated ginger2 grated garlic cloves1 cup water2 tsp black pepper1 cup water2 tbsp corn starch2 chicken breasts cut up, steamed

Directions

Place ingredients in bowl except corn starch and chicken. mix well and you can add cooked chicken to marinate. marinate for an hour or so, then drain off marinade into a sauce pan and add corn starch to thicken. Add chicken and serve over basmati brown rice.

Number of Servings: 6

Recipe submitted by SparkPeople user LARSKEI.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving