Mexican lasagne

  • Number of Servings: 6
Ingredients
1 1/2 Lb Ground Turkey1 box Old El Paso Soft Taco Dinner1/2 cup water1 can black beans, rinsed and drained1 can Campbell's Condensed Fiesta Nacho Cheese Soup1 cup mild picante sauce1 (4 ox) package shredded low fat cheese
Directions
Brown turkey. Add seasoning packet and water and cook 2 minutes. Stir in beans, soup, and cook 2-3 minutes. Remove meat mixture from skillet. Spread one cup of mixture in bottom of pan. Layer with 1/2 of tortillas. Spread 1/2 cup of picante sauce. Layer 1 1/2 cups meat mixture and repeat. Top with shreaded cheese and cook for 15 minutes or util bubbly. Can put in casserole dish and bake.

Number of Servings: 6

Recipe submitted by SparkPeople user LISTENERNFL.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 414.0
  • Total Fat: 14.7 g
  • Cholesterol: 64.2 mg
  • Sodium: 1,746.4 mg
  • Total Carbs: 20.4 g
  • Dietary Fiber: 7.6 g
  • Protein: 26.7 g

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