Bulgar Red Pepper Salad

Name: Bulgar Red Pepper Salad Recipe
Prep time: 20 min
Total time: 20 min
Yield: 12
Ingredients: 2 cups cooked cooled bulgar; 2-3 large Red Sweet Peppers chopped; 1 head of Celery chopped; 1 large bunch celantro chopped; one small can chopped black olives; 1/4 cup olive oil; 1/ 4 cup balsalmic vinegar

(1)

Minutes to Prepare: 20

Number of Servings: 12

Ingredients

2 cups cooked , cooled bulgar2-3 large Red Sweet Peppers, chopped1 head of Celery, chopped1 large bunch celantro, choppedone small can chopped black olives1/4 cup olive oil1/ 4 cup balsalmic vinegar

Directions

chop all vegies, add to cooled cooked bulgar, mix and add
oil & vinagar, toss well.

Number of Servings: 12

Recipe submitted by SparkPeople user BTDART.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 92.8
Total Fat: 6.0 g
Cholesterol: 0.0 mg
Sodium: 179.4 mg
Total Carbs: 9.9 g
Dietary Fiber: 2.8 g
Protein: 1.6 g

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Member Reviews

AGASSIFAN
Substituted cucumber for the celery...came out GREAT!!! Thank You! - 7/15/11