Squirrel & Gravy
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
3 squirrels (cut up)1 cup FlourSalt and Pepper to taste1/3 cup Butter, Lard, or Oil for making Gravy6 Tbsp. Flour3 cups cold water
First you have to get Charlie to go hunting and kill about 15 squirrels. Make sure that Jo is around to help him skin the squirrels. You must have a great big black iron pot. Some hog lard, salt, pepper, and flour from the flour barrel.
Cut the squirrels up: legs, back and be sure to keep the head for Geraldine she loves the brains! ugg.
Flour the squirrel after seasoning.
Turn the fire on the pot down real low and cook the squirrel until it is very tender.
Take the squirrel out of the pot and make the brown gravy. Put some flour from the flour barrel into the hot grease and let it get really dark. Salt and pepper to taste. Pour water into the pot until it is kind of thin. Let it cook for a minute or two until it is thick. Then put the squirrel into the pot and let it cook for a few minutes.
Makes 6 servings
Make some biscuits and you have a great meal.
*Recipe from Flo
Number of Servings: 1
Recipe submitted by SparkPeople user FLOWYLES.
Cut the squirrels up: legs, back and be sure to keep the head for Geraldine she loves the brains! ugg.
Flour the squirrel after seasoning.
Turn the fire on the pot down real low and cook the squirrel until it is very tender.
Take the squirrel out of the pot and make the brown gravy. Put some flour from the flour barrel into the hot grease and let it get really dark. Salt and pepper to taste. Pour water into the pot until it is kind of thin. Let it cook for a minute or two until it is thick. Then put the squirrel into the pot and let it cook for a few minutes.
Makes 6 servings
Make some biscuits and you have a great meal.
*Recipe from Flo
Number of Servings: 1
Recipe submitted by SparkPeople user FLOWYLES.
Nutritional Info Amount Per Serving
- Calories: 0.0
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.0 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
Member Reviews