Cowboy Caviar
- Minutes to Prepare:
- Number of Servings: 20
Ingredients
Directions
1 can corn (preferably w no added salt)1 can garbanzo beans1 can black beans2 large tomatoes1/4 cup cilantro1/4 cup green onion1/2 cup onion ( I use red and white)1/2 red pepper1/2 green pepper1/2 cup fat free italian dressingre wine vinigar to taste*splenda optional
makes 20 serving approximately 1/2 cup each.
Number of Servings: 20
Recipe submitted by SparkPeople user STEPH195.
Number of Servings: 20
Recipe submitted by SparkPeople user STEPH195.
Nutritional Info Amount Per Serving
- Calories: 50.7
- Total Fat: 0.6 g
- Cholesterol: 0.2 mg
- Sodium: 112.2 mg
- Total Carbs: 9.7 g
- Dietary Fiber: 2.4 g
- Protein: 2.6 g