Frozen Fruit Slush

Name: Frozen Fruit Slush Recipe
Prep time: 45 min
Total time: 45 min
Yield: 7
Ingredients: 2 cups sugar; 3 cups water; 6 oz orange juice; 20 oz crushed pineapple; 1 qt peaches (fresh frozen canned) w/juice; 6 bananas

Minutes to Prepare: 45

Number of Servings: 7

Ingredients

2 cups sugar3 cups water6 oz orange juice20 oz crushed pineapple1 qt peaches (fresh,frozen,canned) w/juice6 bananas

Directions

boil together water and sugar.
cool before adding remaining ingredients
freeze (mix once or twice before completely frozen

Number of Servings: 7

Recipe submitted by SparkPeople user COURTNEYHADE.

Servings Per Recipe: 7

Nutritional Info Amount Per Serving

Calories: 393.8
Total Fat: 0.6 g
Cholesterol: 0.0 mg
Sodium: 4.4 mg
Total Carbs: 101.3 g
Dietary Fiber: 3.3 g
Protein: 1.7 g

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