Strawberry Soup

  • Number of Servings: 1
Ingredients
1.5 pounds strawberries1 pint plain fat free yogurt1/2 cup orange juice1/2 cup sugar
Directions
Blend the berries in a blender. Add all other ingredients and blend until smooth and uniform. Chill for at least one hour, longer is better.

Number of Servings: 1

Recipe submitted by SparkPeople user LINDAFULLERBSN.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,157.4
  • Total Fat: 6.7 g
  • Cholesterol: 9.8 mg
  • Sodium: 391.8 mg
  • Total Carbs: 254.1 g
  • Dietary Fiber: 33.9 g
  • Protein: 37.8 g

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