Tex-Mex Salad
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
Directions
Number of Servings: 10
Recipe submitted by SparkPeople user BERGER416.
orange juice, corn, black beans, your choice of salsa, .5 tsp salt
Number of Servings: 10
Recipe submitted by SparkPeople user BERGER416.
Nutritional Info Amount Per Serving
- Calories: 92.0
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 197.0 mg
- Total Carbs: 17.9 g
- Dietary Fiber: 5.3 g
- Protein: 4.8 g
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