Deli-style tortellini salad

Name: Deli-style tortellini salad Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 2.67 cups cheese tortellini; 1.5 cups broccoli florets; 1 large carrot thinly sliced; 1/4 cup white wine vinegar; 2 tbsp EVOO; 1 tsp dried basil; 1 tsp dijon mustard; 1/4 tsp black pepper; 1/8 tsp garlic powder; 1 medium red pepper cut into strips

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 4

Ingredients

2.67 cups cheese tortellini1.5 cups broccoli florets1 large carrot, thinly sliced1/4 cup white wine vinegar2 tbsp EVOO1 tsp dried basil1 tsp dijon mustard1/4 tsp black pepper1/8 tsp garlic powder1 medium red pepper, cut into strips

Directions

Cook tortellini according to package directions, omitting any salt. Add broccoli and carrot for last 3 minutes of cooking. Drain, rinse with cold water, and drain again.

For dressing, combine vinegar, oil, basil, mustard, black pepper, and garlic powder. Cover and shake well.

Add sweet pepper to tortellini mixture and pour dressing on top. Toss to coat.

Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user SPARKLIESEL.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 324.0
Total Fat: 15.6 g
Cholesterol: 41.0 mg
Sodium: 544.7 mg
Total Carbs: 39.5 g
Dietary Fiber: 5.2 g
Protein: 9.7 g

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